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	题名	作者	年代	出处	被引量
1	八乙墓卟啉和四苯基卟啉合钌(Ⅱ)及锇(Ⅱ)的二氧加合物的红外光谱显示文摘OEP(八乙基卟啉阴离子)和TPP(四苯基卟啉阴离子)合钌(Ⅱ)和锇(Ⅱ)的二氧加合物由matrix分离技术得到(T=20-43K,P=10-5-10-6torr).为了确定v(O2)带的归属应用了同位素取代法16O2/18O2.IR谱说明对于钌的两种加合物(指OEP和TPP)都有两种异构体,其V(16O2)频率为:Ru(OEP)O2,1141和1103cm-1;Ru(TPP)O2,1167和1114cm-1.Os(TPP)O2只生成一种异构体,v(16O2)=1090cm-1,异构体v(16O2):[Ru(OEP)O2],1141cm-1,[Ru(TPP)O2],1167cm-1,这些加合物约在100K时分解,它们的结构指定为endon,而异构体[Ru(OEP)O2],1103cm-1,[Ru(TPP)O2],1114cm-1和[Os(TPP)O2],1090cm-1,在240—270K分解,它们的结构指定为桥联二聚体.在加合物中,将OEP换成TPP引起的钌加合物v(O2)频率的改变比铁和钴加合物更大.v(O2)相对强度的变化顺序为:Fe(Ⅱ)→Ru(Ⅱ)→Os(Ⅱ).	Lewandowski, W.(Institute of General Chemistry. warsaw Agricultural University.SGGW. 02-528 Warsaw, Rakowiecka 26/30, Poland)(Matrix isolation IR spectra were obtained during author’s stay at the Marquette University, Milwaukee, WI 53233(USA).	1994	无机化学学报1994，10，1：	4
2	PIV measurements of a micro-channel flow 显示文摘	Meinhart C Werely S Santiago J	1999	Exp In Fluids1999，27，：	2
3	A particle image velocimetry system for microfluidics 显示文摘	Santiago J G Werely S T Meinhart C D	1998	Exp in Fluids1998，25，：	1
4	Modified soy protein with improved foaming and water hydration properties 显示文摘	Were L Hettiarachchy N S Kalapathy U	1997	J Food Sci1997，62，4：	1
5	PIV measurements of a microchannel flow 显示文摘	Meinhart C D Werely S T Santiago J G	1999	Exp in Fluids1999，27，：	1
6	Recruitment of spinal motor pools during voluntary movements versus stepping after human spinal cord injury显示文摘	Maegele M Muller S Wering A	2002	J Neurotrauma2002，19，10：	1
7	Properties of cysteine-added soy protein-wheat gluten films显示文摘	Were L Hettiarachchy N S Coleman M	1999	Journal of Food Science1999，64，：	1
8	Properties of cysteine added soy protein wheat films显示文摘	Were L Helliarachchy N S Coleman M	1999	J Food Sci1999，64，：	1
9	Antiretroviral prophylaxis for HIV prevention in heterosexual men and women 显示文摘	Baeten JM Donnell D Ndase P Mugo NR Campbell JD Wangisi J Tappero JW Bukusi EA Cohen CR Katabira E Ronald A Tumwesigye E Were E Fife KH Kiarie J Farquhar C John-Stewart G Kakia A Odoyo J Mucungu- zi A Nakku-Joloba E Twesigye R Ngure K Apaka C Tamooh H Gabona F Mujugira A Panteleeff D Thomas KK Kidoguchi L Krows M Revall J Morrison S Haugen H Emmanuel-Ogier M Ondrejcek L Coombs RW Fren- kel L Hendrix C Bumpus NN Bangsberg D Haberer JE Stevens WS Lingappa JR Celum C Partners PrEP Study Team	2012	N Engl J Med2012，367，5：	1
10	Effects of dialyser on the acute phase reaction in clinical bicarbonate dialysis 显示文摘	Were S Mpc G Houtea JV	2000	Nephrol Dial Transplant2000，15，3：	1
11	Modified soy proteins with improved foaming and water hydration properties显示文摘	WERE L HETI'IARACHCHY N S KALAPATHY U	1997	Food Science1997，62，4：	1
12	Modified soy protein with improved foaming and water hydration properties显示文摘	Were L Hettiarachchy N S Kalapathy U	1997	J Food Sci1997，62，4：	1
13	Modified soy protein with impoved foaming and water hydration properties显示文摘	Were L Hettiarachehy N S Kalapathy U	1997	J Food Sci1997，62，4：	1
14	USP6 (Tre2) fusion oncogenes in aneurysmal bone cyst 显示文摘	Oliveira AM Hsi BL Were mowicz S	2004	Cancer Res2004，64，6：	1
15	A particle image velocimetry system for microfluidics显示文摘	SANTIAGO J G WERELY S T MEINHART C D	1998	Exp in Fluids1998，25，4：	1
16	PIV measurements of a microchannel flow显示文摘	MMEINHART C D WERELY S T SANTIAGO J G	1999	Exp in Fluids1999，27，5：	1
17	Supercritical fluid extraction of pesticide residues from strawberries 显示文摘	Pearce K L Trenerry V C Were S	1997	Journal of Agricultural and Food Chemistry1997，45，1：	1
18	Properties of cysteine-added soy protein-wheat gluten films显示文摘	Were L Hettiarachchy N S Coleman M	1999	J Food Sci1999，64，3：	1
19	A particle image velocimetry system for microfluidics 显示文摘	Santiago J G Werely S T Meinhart C D	1998	Exp Fluids1998，25，：	1
20	PIV measurements of a microehannel flow 显示文摘	Meinhart C D Werely S T Santiago J G	1999	Exp Fluids1999，27，：	1

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