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102篇 您的检索式：作者名="Toivonen A"

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	题名	作者	年代	出处	被引量
1	Actinidia arguta:Characteristics relevant to commercial production显示文摘	KABALUK J T KEMPLER C TOIVONEN P M A	1997	Fruit Varieties Journal1997，51，2：	1
2	Effect of wash water temperature and chlorination on phenolic metabolism and browning of stored Iceberg lettuce in photosynthetic and vascular tissues显示文摘	Fukumoto L R Toivonen P M A Delaquis P J	2002	J Agr Food Chem2002，540，：	1
3	Biochemical bases of appearance and texture changes in fresh-cut fruit and vegetables显示文摘	TOIVONEN P M A BRUMMELL D A	2008	Postharvest Biology and Technology2008，48，1：	1
4	Determinants of the ventricular rate during atrial frbrillation显示文摘	Toivonen L Kadish A Kou W	1990	J Am Coll Cardiol1990，16，：	1
5	Discovery of frequent episodes in event sequences显示文摘	Mantilla H Toivonen H Verkamo A I	1997	Data Mining and Knowledge Discovery1997，1，3：	1
6	Analysis of the growth of nucleation mode particles observed in Boreal forest 显示文摘	Kulmala M Toivonen A M?kel? J M	1998	Tellus B1998，50，5：	1
7	Warm water treatment in combination with modified atmosphere packaging reduces undesirable effects of irradiation on the quality of fresh-cut iceberg lettuce显示文摘	FAN Xuetong TOIVONEN P M A RAJKOWSKI K T	2003	Journal of Agricultural & Food Chemistry2003，51，5：	1
8	Biochemical bases of appearance and texture changes in fresh-cut fruit and vegetables显示文摘	Toivonen P M A Brummell D A		Postharvest Biology and Technology0，48，1：	1
9	The role of KIBS in the IC development of regional clusters 显示文摘	Smedlund A Toivonen M	2007	Journal of Intellectual Capital2007，，1：	1
10	Discovery of Frequent Episodes in Event Sequences 显示文摘	Mannila H Toivonen H Verkamo A I	1997	Data Mining and Knowledge Discovery1997，1，3：	1
11	Influence of harvest maturity on cut-edge browning of 'Granny Smith' fresh apple slices treated with anti-browning solution after cutting显示文摘	TOIVONEN P M A	2008	LWT-Food Science and Technology2008，41，9：	1
12	Potycyclic aromatic hydrocarbons in foundries 显示文摘	SCHIMBERG R W TOIVONEN E TOSSAVAINEN A	1980	J Toxicol Environ Health1980，6，：	1
13	Biochemical bases of appearance and texture changes in fresh - cut fruit and vegetables 显示文摘	Peter M A Toivonen Brummell David A	2008	Postharvest Biology and Technology2008，48，1：	1
14	Quality of fresh-cut fruits and vegetables as affected by exposure to abiotic stress显示文摘	HODGES D M TOIVONEN P M A	2008	Postharvest Biology and Technology2008，48，2：	1
15	Discovery of frequent episodes in event sequences显示文摘	H Mannila H Toivonen A~Verkamo	1997	Data Mining and Knowledge Discovery1997，1，3：	1
16	Discovery of Frequent Episodes in Event Sequences显示文摘	MANNILA H TOIVONEN H INKERI VERKAMO A	1997	Data Mining and Knowledge Discovery1997，1，3：	1
17	Biochemical bases of appearance and texture changes in fresh-cut fruit and vegetables显示文摘	TOIVONEN P M A BRUMMELL D A	2008	Postharvest Biology and Technology2008，48，：	1
18	Influence of harvest maturity on cut-edge browning of 'Granny Smith' fresh apple slices treated with anti-browning solution after cutting显示文摘	TOIVONEN P M A	2008	LWT - Food Science and Technology2008，41，9：	1
19	Discovery of frequent episodes in event sequences显示文摘	Mannila H Toivonen H Inkeri Verkamo A	1997	Data Mining and Knowledge Discovery1997，1，3：	1
20	Determinants of the ventricu- lar rate during atrial fibrillation显示文摘	Toivonen L Kadish A Kou W	1990	J Am Coll Cardiol1990，16，2：	1

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