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15篇 您的检索式:作者名="TSIGARIDAS G"
    题名 作者 年代 出处 被引量
1Behaviour of Listeria monocytogenes and autochthonous flora on meat stored under aerobic,vacuum and modified atmosphere pack-aging conditions with or without the presence of oregano essential oil at 5 ℃ 显示文摘Tsigarida E Skandamis P Nychas G J E 2000Applied Microbiology2000,,89:1
2The effect of oregano essential oil on survival/death of Salmonella typhimurium in meat stored at 5°C under aerobic,VP/MAP conditions 显示文摘Skandamis P Tsigarida E Nychas G 2002Food Microbiology2002,19,1:1
3A novel approach for analyzing open Z-scan experiments显示文摘Tsigaridas G Polyzos I Persephonis P 0,,01:1
4显示文摘Tsigaridas G Fakis M Polyzos I 2003Opt Commun2003,225,:1
5Z-scan technique for elliptic Gaussian beams显示文摘TSIGARIDAS G FAKIS M POLYZOS I 2003Appl Phys B2003,77,1:1
6Three-photon induced photobleaching in a three-dimensional memory material显示文摘Polyzos I Tsigaridas G Fakis M 2005Optics Letters2005,30,19:1
7The effect of o- regano essential oil on survival/death of Salmonella ty- phimurium in meat stored at 5% under aerobic, VP! MAP conditions 显示文摘Skandamis P Tsigarida E Nychas G E 2002Food Microbiology2002,19,97:1
8Novel class of pyrylium dyes with high efficiency in lasing and two-photon absorption fluorescence显示文摘Fakis M Polyzos J Tsigaridas G 2000J Chem Phys Lett2000,323,:1
9The effect of oregano essential oil on survival/death of Salmonella typhimurium in meat stored at 5℃ under aerobic, VP/MAP conditions显示文摘Sakandamis P Tsigarida E Nichas G J 2002Food Microbiology2002,19,:1
10Z-scan analysis for high nonlinearities through Gaussian decomposition显示文摘Tsigaridas G Fakis M Polyzos I 2003Opt Commun2003,225,46:1
11Two-photon absorption properties of novel organic materials for three-dimensional op- tical memories显示文摘Polyzos I Tsigaridas G Fakis G 2003Chemical Physics Letters2003,369,:1
12Three-photon induced photobleaching in a three-dimensional memory material 显示文摘Polyzos I Tsigaridas G Fakis M 2005Optics Letters2005,38,19:1
13The efect of oregano essential oil on survival/death of Salmonela typhimuriumin meat stored at 5 'C under aerobic VP/MAP conditions显示文摘Skandamis P Tsigarida E Nyehas G J 2002Food Microbiology2002,,19:1
14Behaviour of Listeria monocytogenes and autochthonous flora on meat stored under aerobic, vacuum and modified atmosphere packaging conditions with or without the presence of essential oil at 5 ℃显示文摘TSIGARIDA E SKANDAMIS P NYCHAS G J E 2000Journal of Applied Microbiology2000,89,:1
15The effect of oreg-ano essential oil on survival/death of Salmonella typhimuri-um in meat stored at 5℃conditions显示文摘Skandamis P Tsigarida E Nychas G 2002Food Microbiolo-gy2002,19,1:1
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