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107篇 您的检索式:作者名="Sendra J"
    题名 作者 年代 出处 被引量
1Algorithm for automatic atmospheric corrections to visible and neAr-lR satellite imagery显示文摘Kaufman Y J Sendra C 1988Inter national Journal of Remote Sensing1988,9,8:1
2Gas chromatography coupled to mass spectrometry analysis of volatiles, sugars, organic acids and aminoacids in valencia late orange juice and reliability of the automated mass spectral deconvolution and identification system for their au- tomatic identification and quantification显示文摘CERDAN-CALERO M MARIA SENDRA J SENTANDREU E 2012Journal of Chromatography A2012,,1241:1
3Physico-chemical and microbiological profiles of 'salchichon' (Spanish dry-fermented sausage) enriched with orange fiber显示文摘Femandez-Lopez J Sendra E Sayas-Barbera E et ol 2008Meat Science2008,80,:1
4Exploring the driving forces behind deforestation in the state of Mexico using geographically weighted regression显示文摘Pineda J N B Sendra J B Delgado M G 2010Applied Geography2010,,30:1
5Preparation of high dietary fiber powder from lemon juice by-products显示文摘LARIO Y SENDRA E GARCA-PEREZ J 2004Food Science and Emerging Technologies2004,5,1:1
6An Algebraic ap- proach to lens distortion by line rectification 显示文摘Alvarez L Gomez L Sendra R J 2009Journal of Mathematical Imaging and Vision2009,35,1:1
7Algorithm for Automatic Atmospheric Corrections to Visalbe and Near - infrared Satelite imagery 显示文摘Kaufman Y J Sendra C 1988Internation Journal of Remote Sensing1988,9,:1
8A new steroidal saponin from Polygonatum officinal显示文摘Janeczko Z Jansson P E Sendra J 1987Planta Medica1987,53,1:1
9A Wireless Sensor Network for Vineyard Monitoring That Uses Image Processing显示文摘LLORET J BOSCH I SENDRA S 2011Sensor2011,,11:1
10Reduction kinetics of the free stable radical 2,2-diphenyl-1-pierylhydrazyl (DPPH*) for determination of the antiradical activity of citrus juices显示文摘SENDRA J M SENTANDREU E NAVARRO J L 2006Eur Food Res Technol2006,223,5:1
11Rheology of orange fiber enriched yogurt显示文摘Garca-Perez F J Sendra E Lario Y 2006Milchwissenschaft2006,61,1:1
12Symbolic parametrization of curves显示文摘Sendra J R Winkler F 0,,06:1
13Proteolysis in caprine milk cheese treated by high pressure to accelerate cheese ripening 显示文摘Saldo J Mcsweeney P Sendra E 2002International dairy journal2002,12,1:1
14Algorithm for Automatic Atmospheric Corrections to Visalbe and Near- infrared Satelite imagery显示文摘KAUFMAN Y J SENDRA C 1988Internation J Remote Sensing1988,9,:1
15Exploringthe driving forces behind deforestation in the state ofMexico (Mexico) using geographically weighted regres-sion显示文摘Jaimes N B P Sendra J B Delgado M G 2010Applied Geography2010,30,:1
16Viscoelastic properties of orange fiber enriched yogurt as a function of fiber dose, size and thermal treatment显示文摘Sendra E Kuri V Femandez-Lopez J 2010LWT-Food Science and Technology2010,43,:1
17An algebraic approach to lens distortion by line rectification 显示文摘Luis Alvarez Luis Gomez J Rafael Sendra 2009J Math Imaging Vis2009,35,1:1
18Approximate parametrization of plane algebraic curves by linear systems of curves显示文摘Sonia P D Sendra J R Sonia L R 0,,02:1
19Olive oil assessment in edible oil blends by means of ATR - FTIR and chemometrics 显示文摘DE LA MATA P DOMINGUEZ- VIDAL A BOSQUE- SENDRA J M 2012Food Control2012,23,2:1
20Parametrization of approximate algebraic curves by lines显示文摘Sonia P D Sendra J Sendra J R 0,,02:1
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