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21篇 您的检索式：作者名="Monro JA"

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	题名	作者	年代	出处	被引量
1	Available carbohydrate and glycemic index combined in new data sets for managing glycemia and diabetes food composition and analysis 显示文摘	Monro JA	1999	Journal of Food Composition and Analysis1999，12，1：	1
2	Baselines representing blood glucose clearance improve in vitro prediction of the glycaemic impact of customarily consumed food quantities显示文摘	Monro JA Mishra S Venn B	2010	British Journal of Nutrition2010，103，：	1
3	Glycaemic glucose equivalent: Combining carohy-drate content, quantity and glycernic index of foods for precision in glycemia rnanagement显示文摘	Monro JA	2002	Asia pac J din Nutr2002，11，3：	1
4	Available carbohydrate and glycemic index combined in new data sets for managing glycemia and diabetes food composition and analysis 显示文摘	Monro JA	1999	Journal of Food Composition and Analysis1999，12，1：	1
5	Evaluation ofgastrointestinal transit in rats fed dietary fibres differingin their susceptibility to large intestine fermentation显示文摘	Paturi G Butts CA Monro JA	2012	Functional Foods2012，4，01：	1
6	Platelet activity of high- dose factor VIIa is independent of tissue factor显示文摘	Monroe DM Hoffman M Oliver JA	1997	Br J Haema- tol1997，99，3：	1
7	Glycaemic glucose equivalent:combining carbohydrate content,quantity and glycemic index of foods for precision in glycemia management显示文摘	Monro JA	2002	Asia Pac J Clin Nutr2002，11，3：	1
8	Evaluation ofgastrointestinal transit in rats fed dietary fibres differingin their susceptibility to large intestine fermentation显示文摘	Paturi G Butts CA Monro JA	2012	Functional Foods2012，4，01：	1
9	Available carbohydrate and glycemic index combined in new data sets for managing glycemia and diabetes food composition and analysis显示文摘		1999	Journal of food composition and analysis1999，12，1：	1
10	Changes in elements,pectic substances and organic acids during development of boysenberry fruit显示文摘	Monro JA Lee J	1987	Journal of the Science of Food and Agriculture1987，38，3：	1
11	Virtual food components:functional food effects expressed as food components显示文摘	Monro JA	2004	European Journal of Clinical Nutrition2004，58，：	1
12	Glycemic glucose equivalent:combining carbohydrate content, quantity and glycemic index of foods for precision in glycemia management 显示文摘	Monro JA	2002	Asia Pc J Clin Nutr2002，11，：	1
13	Cerebellar hemorrhage caused by remote neurological surgery 显示文摘	Chalela JA Monroe T Kelley M	2006	Neurocrit Care2006，5，1：	1
14	Glycaemic glucose equivalent:combining carbohydrate content,quantity and glycemic index of foods for precision in glycemia management显示文摘	Monro JA	2002	Asia Pac J Clin Nutr2002，11，：	1
15	Platelet activity of highdose factor Ⅶa is independent of tissue facor显示文摘	Hoffman M Oliver JA	1997	Br J Haematol1997，99，：	1
16	The effect of active site - inhibited factorV~a on tissue factor- initial eoagulation using platelets before and aftea'aspirin administration 显示文摘	Kjalke M Oliver JA Monroe DM	1997	Thromb Haemost1997，78，4：	1
17	Transcriptional regulation of the Icam-1 gene in antigen receptor- and phorbol ester-stimulated B lymphocytes: role for transcription factor EGR- 1 显示文摘	Maltzman JS Carmen JA Monroe JG	1996	J Exp Med1996，183，4：	1
18	Glycaemic slucose equivalent:combining carbohydrate content,quantity and glycemic index of foods for precision in slycemia management显示文摘		2002	Asia Pac J Clin Nutr2002，11，4：	1
19	Use of PRISM scores in triage of pediatric patients with diabetic ketoacidosis显示文摘	Monroe KW king W Atchison JA		0，，02：	1
20	Glycaemic glucose equivalent:combining carbohydrate content,quantity and glycemic index of foods for precision in glycemia management显示文摘	Monro JA	2002	Asia Pac J Clin Nutr2002，11，3：	1

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