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28篇 您的检索式:作者名="Jerkovic"
    题名 作者 年代 出处 被引量
1Detailed FISH analysis of day5human embryos reveals the mechanisms leading to mosaic aneuploidy显示文摘Daphnis DD Delhanty JD Jerkovic S 2005Hum Reprod2005,20,1:1
2Contribution to the Characterisation of Honey-Based Sardinian Product Abbamele: Volatile Aroma Composition, Honey Marker Compounds and Antioxidant Activity 显示文摘Jerkovic I Kasum A Marijanovic Z 2011Food Chemistry2011,124,1:1
3Synthesis of selected naturally occurring glucosides of volatile compounds,their chromatographic and spectroscopic properties显示文摘Josip Mastelic Igor Jerkovic 2004Croatica Chemica Acta2004,77,3:1
4RNA-DNA hybrids containing damaged DNA are substrates for RNase H显示文摘Shiels J C Jerkovic B Baranger A M 2001Bioorg Med Chem Lett2001,11,:1
5Chemical composition and antioxidant effect of glycosidically bound volatile compounds from oregano ( Origanum vulgare L. ssp. hirtum )显示文摘M Milos J Mastelic I Jerkovic 2000Food Chemistry2000,,1:1
6Screening of volatile composition of lavandula hybrida reverchon II honey us-ing headspace solid-phase microextraction and ultrasonic solvent extraction 显示文摘Igor Jerkovic^ Zvonimir Marijanovic 2009Chemistry & Biodiversity2009,6,:1
7Synthesis of selected naturally occurring glucosides of volatile compounds,their chromatographic and spectroscopic properties显示文摘Mastelic J Jerkovic I Vinkovic M 2004Croatica Chemica Acta2004,77,3:1
8A study of volatile flavour substances in Dalmatian traditional smoked ham:Impact of dry-curing and frying显示文摘Jerkovic' I Mastelic' J Tartaglia S 0,,:1
9Detailed FISH analysis of day 5 human embryos reveals the mechanisms leading to Mosaic aneuploidy 显示文摘DAPHNIS D D DELHANTY J D JERKOVIC S 2005Human Reproduction ( Oxford England)2005,20,1:1
10Strategic Distribution of Protective Proteins within Bran Layers of Wheat Protects the Nutrient-Rich Endosperm1[W][OA]显示文摘Jerkovic Ante Kriegel Alison M Bradner John R Atwell Brian J Roberts Thomas H Willows Robert D 2010Plant Physiology2010,,3:1
11A study of volatile flavour substances in Dalmatian traditional smoked ham: impact of dry-curing and frying显示文摘JERKOVIC I MASTELIC J TARTAGLIA S 2007Food Chemistry2007,104,3:1
12Synthesis of selected naturally occurring glucosides of volatile compounds, their chromatographic and spectroscopic properties显示文摘Josip Mastelic Igor Jerkovic 2004Croatica Chemica ACTA CCACAA2004,77,3:1
13Antisperm antibodies in semen, sera and follicular fluids of infertile patients :relation to reproductive outcome after in vitro fertilization显示文摘Vujisic S Lepej SZ Jerkovic L 2005Am J Reprod Immunol2005,54,1:1
14A short review of headspace extraction and ultrasonic solvent extraction for honey volatiles fingerprinting显示文摘Jerkovic I Marijanovic Z 0,,02:1
15Authentication study of volatile flavour compounds composition in Slavonian traditional dry fermented salami 'kulen'显示文摘Jerkovic I Kovaeevie D Subaric D 2010Food Chemistry2010,119,2:1
16A study of volatile flavor substances in Dalmatian traditional smoked ham:Impact of dry-curing and frying显示文摘Jerkovic I Mastelic J Tartaglia S 2007Food Chemistry2007,104,3:1
17Headspace,volatile and semi-volatile organic compounds diversity and radical scavenging activity of ultrasonic solvent extracts from Amorphafruticosa honey samples显示文摘JERKOVIC IGOR MARIJANOVIC ZVONIMIR KEZIC JANJA 2009Molecules (Basel Switzerland)2009,14,8:1
18Fate of key odorants in sauternes wines through aging显示文摘Bailly S Jerkovic V Meuree A 2009Journal of Agricultural and Food Chemistry2009,57,:1
19Free and glycosidically bound volatiles of Mentha longifolia growing in croatia显示文摘MASTELIC J JERKOVIC I 2002Chemistry of Natural Compounds2002,38,6:1
20Antisperm antibodies in semen,sera and follicular fluids of infertile patients:relation to reproductive outcome after in vitro fertilization显示文摘Vujisic S Lepej SZ Jerkovic L 2005Am J Reprod Immunol2005,54,1:1
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