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4篇 您的检索式:作者名="Guangqing Mu"
    题名 作者 年代 出处 被引量
1Comparison of volatile compounds in multi- strains douehi fermented in different salinity and strains显示文摘MU Guangqing LI Hu HOU Yingmin 2010Computer Science and Information Technology2010,9,3:1
2The variation of warm pool in the equatorial western pacific and its impacts on climate显示文摘Li Chongyin Mu Mingquan Zhou Guangqing 1999Advances in Atmospheric Sciences1999,,:1
3Proteomics analysis of the hypothalamus of high-fat diet fed mice after Lactiplantibacillus plantarum Y44 administration显示文摘Probiotics could regulate human health via changing gut microbiota.Our previous studies found that Lactiplantibacillus plantarum Y44 (L.plantarum Y44) was shown to reverse obesity-related symptoms of high-fat diet fed mice by influencing gut microbiota,which ameliorated lipid metabolism disorders and intestinal inflammation.In this study,the effects of L.plantarum Y44 on high-fat fed mice and the involved mechanisms were investigated through hypothalamus proteomics analysis,which revealed 22 downregulated and 21 upregulated proteins.Differentially expressed proteins between L.plantarum Y44 intervention group and high-fat fed group in hypothalamus of mice involved in metabolic pathways were concentrated in endocrine regulation of carbohydrate,amino acid and energy generation pathways.The hypothalamus proteomics results about the influences on most of differentially expressed proteins of L.plantarum Y44 administering high-fat fed mice has been verified.Therefore,L.plantarum Y44 would be a potential functional strain for the amelioration of high-fat diet associated health problems.Xiaomeng Wu Yajuan Wang Xinyu Du Yujun Liu Yuan Gao Yanfeng Tuo Guangqing Mu 2022Food Bioscience2022,47,3:0
4Influence of soaking Malus domeri(Bois)Chev.leaves on gut microbiota and metabolites of long-living elderly individuals in Hezhou city,Guangxi,China显示文摘To investigate the effects of drinking the soaking of Malus domeri(Bois)Chev.leaves on gut microbiota and metabolites of long-living elderly individuals in Hezhou city,Guangxi,China.It has been reported that longevity is closely related to metabolism and the gut microbiota.The 16S rRNA sequencing and liquid chromatography-mass spectrometry(LC-MS)were used to analysis fecal samples and explore the factors affecting longevity in the region.Interestingly,we discovered,that elderly individuals who had been drinking the soaking of M.domeri(Bois)Chev.leaves for a long time exhibited higher diversity of the gut microbiota than without drinking the soaking,notably.The proportions of Ruminococcaceae and Prevotella were decreased in those who did not drink this soaking.In addition,a total of 106 metabolites were characterized,and the people of long-lived people(>90 years old)and elderly people(<90 years old)who drinking soaking of M.domeri(Bois)Chev.leaves significantly altered the gut microbiota and upregulated levels of haplopine,farnesol,genipic acid,momordicinin,2-hydroxyestrone,hydroxyphenyllactic acid,caffeic acid,sophoraflavanone B,and soyasaponin I.We preliminarily determined that M.domeri(Bois)Chev.leaves consumption may be an important factor affecting longevity in this area.Hui Nie Zhongyang Gao Yanghe Luo Yajuan Wang Feiyang Wu Guangqing Mu Xiaomeng Wu 2024Food Science and Human Wellness2024,13,3:0
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