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| 1 | Effect of vegetable coagulant, microbial coagulant and calf rennet on physicochemical, proteolysis, sensory and texture profiles of fresh goats cheese显示文摘 | GARCtA V ROVIRA S TERUEL R | 2012 | Dairy Science and Technology2012，92，6： | 1 |
| 2 | Corre- lations between structural, barrier, ther- mal and mechanical properties of plasti- cized gelatin films 显示文摘 | Rivero S Garcta M A Pinotti A | 2010 | Innovative Food Science and Emerging Technologies2010，11，： | 1 |
| 3 | Max- imum entropy niche - based modelling of seasonal changes in little bustard (Tetrax tetrax) distribution 显示文摘 | Su6rez - Seoane S Garcta de la Morena E L Prieto M B M | 2008 | Ecological Modeling2008，219，12： | 1 |
| 4 | A practical tutorial on the use of nonparametric statistical tests as a methodology for comparing evolution- ary and swarm intelligence algorithms显示文摘 | Derrac J Garcta S Molina D | 2011 | Swarm & Evolutionary Computation2011，，1： | 1 |
| 5 | Nephrin mutations cause childhood - and adult - onset focal segmental glomerulosclerosis 显示文摘 | Santfn S Garcta - Maset R Rufz P | 2009 | Kidney 1nt2009，76，12： | 1 |
| 6 | Influence of cavity type and size of composite restorations on cuspal flexure显示文摘 | Gonzalez Lopez S Sanz Chinesta MV Ceballos Garcta L | 2006 | Med Oral Patol Oral Cir Bucal2006，11，6： | 1 |
| 7 | Flow-injection spectrophotometric determination of carbimazole and methimazole 显示文摘 | Sanchez-Pedrefio C Albero M I Garcta M S | 1995 | Anal Chim Acta1995，308，： | 1 |
| 8 | Amino acids and biogenic amines during sponta- neous malolactic fermentation in Tempranillo red wines显示文摘 | Izquierdo Cafias PM Garcta Romero E G6mez Alonso S | 2008 | Journal of Food Composition and Analysis2008，21，8： | 1 |
| 9 | The influence of water level and salinity on plant assemblages of a seasonally flooded Medi- terranean wetland 显示文摘 | Watt S C L Garcta - Berthou E Vilar L | 2007 | Plant Ecology2007，189，1： | 1 |
| 10 | Incidences of early-and late-onset ventilator-associated pneumonia in a postanesthesia and critical Care unit显示文摘 | Cortinas Sáenz M Lizán Garcta M Jiménez-Vizuete JM | 2007 | Rev Esp Anestesiol Reanim2007，54，3： | 1 |
| 11 | Long-term oral administration of melatonin improves spatial learning and memory and protects against cholinergic degeneration in middle-aged Ts65Dn mice, a model of Down syndrome 显示文摘 | Corrales A Martfnez P Garcta S | 2013 | J Pineal Res2013，54，3： | 1 |
| 12 | Theoretical speciation of ethylenediamine - N - ( o - hydroxyphenylacetic ) - N' - ( p - hydroxyphenylacetic ) acid ( o, p - EDDHA ) in agro- nomic conditions 显示文摘 | Yunta F Garcta - Marco S Lucena J J | 2003 | Journal of Agricultural and Food Chemis- try2003，51，18： | 1 |
| 13 | Diuretic Activity of An Equisetum bogotense Tea(Platero Herb ): Evaluation in Healthy Volunteers 显示文摘 | Lemus I Garcta R Erazo S | 1996 | Ethnopharmacology1996，54，1： | 1 |
| 14 | ROS formation and antioxidant status in brain areas of rats exposed to sodium metavanadate 显示文摘 | Cuesta S Franc(s D Garcta GB | 2011 | Neurotoxicol Teratol2011，33，2： | 1 |
| 15 | Neutrophils in frozen section and type of microorganism isolated at the time of resection arthroplasty for the treatment of infection显示文摘 | Bori G Soriano A Garcta S | 2009 | Arch Orthop Trauma Surg2009，129，5： | 1 |
| 16 | Correlations between structural, barrier, thermal and mecha- nical properties of plasticized gelatin films 显示文摘 | Rivero S Garcta M A Pinotti A | 2010 | Innovative Food Science and Emerging Techn- ologies2010，11，： | 1 |
| 17 | Correlations between structural, barrier, thermal and mechanical properties of plasticized gelatin films 显示文摘 | Rivero S Garcta MA Pinotti A | 2010 | Innovative Food Science and Emerging Technologies2010，11，2： | 1 |
| 18 | Circulat- ing mononuclear cells nuclear factor - kappa B activity, plasma xan- thine oxidase, and low grade inflammatory markers in adult patients with familial hypercholesterolaemia 显示文摘 | Real JT Marttnez - Herv6s S Garcfa - Garcta AB | 2010 | Eur J Clin Invest2010，40，2： | 1 |
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