|
|
|
题名
|
作者
|
年代
|
出处
|
被引量
|
| 1 | Developments in high density cherries in the USA显示文摘 | Long L Facteau T Nuňezelisea R | 2005 | Acta Horticulturae2005，667，： | 1 |
| 2 | Effect of low oxygen and temperature on quality retention of 'Bing' cherries during prolonged storage显示文摘 | CHEN P M MELLENTHIN W M KELLY S B FACTEAU T J | 1981 | J Amer Soe Hort Sci1981，106，： | 1 |
| 3 | Integrated control of brown rot of sweet cherry fruit with a preharvest fungicide,a postharvest yeast ,modified atmosphere packing, and could storage temperature 显示文摘 | Spotts R A Cervantes L A Facteau T J | 2002 | PBT2002，24，： | 1 |
| 4 | Non- invasive in vivo monitoring of trackable viruses expressing soluble marker pep- tides显示文摘 | Peng KW Facteau S Wegman T | 2002 | Nat Med2002，8，1： | 1 |
| 5 | Integrated Control of Brown Rot of Sweet Berry Fruit with a Preharvest Fungicide,a Postharvest Yeast,Modified Atmosphere Packaging,and Cold Storage Temperature显示文摘 | SPOTTS R A CERVANTES L A FACTEAU T J | 2002 | Postharvest Bioloy and Technology2002，24，： | 1 |
| 6 | Promotion of ripening of 'Gebhard' red 'd'Anjou' pears by treatment with ethylene 显示文摘 | Chen P M Varga D M Facteau T J | 1997 | Postharvest Biology and Technology1997，12，3： | 1 |
| 7 | Integrated control of brown rot of sweet cherry fruit with a preharvest fungicide, a postharvest yeast, modified atmosphere packaging, and cold storage temperature显示文摘 | Spotts R A Cervantes L A Facteau T J | 2002 | Postharvest Biology and Technology2002，24，： | 1 |
| 8 | Non- invasive in vivo monitoring of trackable viruses expressing soluble marker peptides 显示文摘 | PENG K W FACTEAU S WEGMAN T | 2002 | Nat Meal2002，8，5： | 1 |
| 9 | Integrated control of brown rot of sweet cherry fruit with a preharvest fungicide, a postharvest yeast, modified atmosphere packing, and could storage temperature 显示文摘 | Spotts R A Cervantes L A Facteau T J | 2002 | PBT2002，24，： | 1 |
| 10 | Firnness of sweet cherry fruit following multiple application of gibberellic acid显示文摘 | Facteau T J Rowe K E | 1985 | Journal of the American Society for Horticural Science1985，110，： | 1 |
| 11 | Firmness of sweet cherry fruit following multiple application of gibberellic acid 显示文摘 | Facteau T J Rowe K E Chestnut N E | 1985 | Journal of the American Society for Horticuhurae Science1985，110，： | 1 |
| 12 | Integrated control of brown rot of sweet cherry fruit with a preharvest fungicide, a postharvest yeast,modified atmosphere packaging,and cold storage temperature显示文摘 | Spotts R A Cervantes L A Facteau T J | 2002 | Postharvest Biology And Technology2002，24，3： | 1 |
| 13 | Integrated control of brown rot of sweet cherry fruit with a preharvest fungicide,a postharvest yeast,modified atmosphere packing,and could storage temperature显示文摘 | Cervantes L A Facteau T J | 2002 | PBT2002，24，： | 1 |
| 14 | Firmness of sweet cherry fruit following multiple application of gibberellic acid 显示文摘 | Facteau T J Rowe K E | 1985 | Journal of the American Society for Horticural Science1985，110，： | 1 |
您所在的机构暂未开通此部分的功能，请联系管理员