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| 1 | 采用轧辊分段冷却控制带钢的平直度和板形显示文摘通过精确使用冷却液冷却轧辊,可以校正轧辊的不对称热瓢曲,并因此提高带钢的平直度。需要采用V形平口喷嘴以准确地将冷却液喷到轧辊的指定部位。 | Downey,G 邓超 | 1997 | 国外钢铁1997，22，9： | 3 |
| 2 | A comparison of model-based and regression classification techniques applied to near infrared spectroscopic data in food authentication studies显示文摘 | TOHER D DOWNEY G MURPHY T B | 2007 | Chemometrics and Intelligent Laboratory Systems2007，89，2： | 1 |
| 3 | A new model for broad-band waveguide-to-microstrip transition design显示文摘 | PONCHAK G E DOWNEY A N | 1988 | Microwave Journal1988，5，： | 1 |
| 4 | High volume hemofiltration in septic shock显示文摘 | Romero CM Downey P Hernandez G | 2010 | Med Intensiva2010，34，5： | 1 |
| 5 | Simulta- neous data pre-processing and SVM classification model selection based on a parallel genetic algorithm applied to spectroscopic data of olive oils 显示文摘 | DEVOS O DOWNEY G DUPONCHEL L | 2014 | Food Chemistry2014，148，： | 1 |
| 6 | Fixed-parameter tractability and completeness Ⅱ: On completeness for W显示文摘 | DOWNEY R G FELLOWS M R | 1995 | Theoretical Computer Science A1995，141，12： | 1 |
| 7 | Recent technological advances for the determination of food authenticity显示文摘 | REID L M ('DONNELL C P DOWNEY G | 2006 | Trends in Food Science & Technology2006，17，7： | 1 |
| 8 | Exclusion of sunlightfrom Shiraz grapes alters wine colour,tannin and sensory proper-ties 显示文摘 | Ristic R Downey M O Iland P G | 2007 | Aust J Grape Wine Res2007，13，1： | 1 |
| 9 | Application of Fourier transform midinfrared spectroscopy to the discrimination between Irish artisanal honey and such honey adulterated with various sugar syrups显示文摘 | KELLY J D PETISCO C DOWNEY G | 2006 | Journal of agricultural and food chemistry2006，54，17： | 1 |
| 10 | Beyond Commercialization: Science, Higher Education and the Culture of Neoliberalism显示文摘 | Kleinman D L Feinstein N W Downey G | 2013 | Science & Education2013，22，10： | 1 |
| 11 | Stress, Social support and the coping process显示文摘 | GOYNE JC DOWNEY G | 1991 | Ann Rev Psychology1991，42，： | 1 |
| 12 | Cystic fibrosis mouse models显示文摘 | Guilbault C Saeed Z Downey G P | 2007 | Am J Respir Cell Mol Biol2007，36，： | 1 |
| 13 | Ische- mic preconditioning through opening of swelling-acti- vated chloride channels? 显示文摘 | HEUSCH G COHEN M V DOWNEY J M | 2001 | Circ Res2001，89，： | 1 |
| 14 | Detection of honey adulteration by addition of fructose and glucose using near infrared transflectance spectroscopy显示文摘 | Downey G Fouratier V Kelly J D | 2003 | Journal of Near infrared spectroscopy2003，11，： | 1 |
| 15 | Geographical classification of honey samples by near-infrared spectroscopy:, a feasibility study 显示文摘 | Woodcock T Downey G Kelly J D | 2007 | Journal of Agriculture and Food Chemistry2007，55，： | 1 |
| 16 | Better qualityfood and beverages: the role of near infrared spectroscopy显示文摘 | Woodcock T Downey G O'Donnell C P | 2008 | Journal of near Infrared Spectroscopy2008，16，1： | 1 |
| 17 | Social factors and psychopathology: Stress, social support, and coping processes显示文摘 | Coyne JC Downey G | 1991 | Annu Rev Psychol1991，42，1： | 1 |
| 18 | Social factors and psychopathology: stress, social support, and coping processes 显示文摘 | Coyne JC Downey G | 1991 | Annu Rev Psychol1991，42，： | 1 |
| 19 | Extracorporeal shock wave lithotripsy (ESWL) versus ureteroscopic management for ureteric calculi显示文摘 | Nabi G Downey P Keeley F | | 0，，01： | 1 |
| 20 | Recent technological advances for the determination of food authenticity 显示文摘 | Reid M L O'Dommellb P C Downey G | 2006 | Trends in Food Science & Technology2006，17，： | 1 |
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