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46篇 您的检索式：作者名="Sorheim"

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	题名	作者	年代	出处	被引量
1	Gender differences in COPD: are women more susceptible to smoking effects than men? 显示文摘	Sorheim IC Johannessen A Gulsvik A	2010	Thorax2010，65，6：	1
2	Preserving pre-rigor meat func- tionality for beef patty production显示文摘	Claus J R Sorheim O	2006	Meat Science2006，73，3：	1
3	The storage of beef and pork packaged in an atmosphere with low carbon monoxide and high carbon monoxide显示文摘	Sorheim O Nissen H Nesbakken T	1999	Meat Science1999，52，：	1
4	Experiences from the planning, construction and supporting of a road tunnel subjected to heavy rockbursting显示文摘	BROTH E SORHEIM S	1987	Rock Mechanics and Rock Engineering1987，17，1：	1
5	Noncontact salt and fat distributional analysis in salted and smoked salmon fillets using X-ray computed tomography and NIR interactance imaging显示文摘	Segtnan V H Hoy M Sorheim O	2009	Journal of Agricultural and Food Chemistry2009，57，5：	1
6	Presalting effects on water retention of pork and beef batters显示文摘	GUMPEN S A SORHEIM O	1987	Food Chemistry1987，23，3：	1
7	The storage of beef and pork packaged in an atmosphere with low carbon monoxide and high carbon monoxide显示文摘	Sorheim O Nissen H Nesbakken T	1999	Meat Science1999，52，：	1
8	Experiences from planning, construction and supporting of a road tunnel subjected to heavy rock bursting显示文摘	Broch E Sorheim S	1984	Rock Mechanics and Rock Engineering1984，17，：	1
9	How Governments Seek to Bridge the Financing Gap for University Spin-Offs:Proof-Of-Concept,Pre -Seed, and Seed Funding显示文摘	Rasmussen E Sorheim R	2012	Technology Analysis & Strategic Management2012，，24：	1
10	Comparison of phenotypic diversity and DNA heterogeneity in a population of soil bacteria 显示文摘	Torsvik V Salte K Sorheim R Goks0yr J	1990	Applied and Environmental Microbiology1990，，56：	1
11	Action based Entreprencurship education显示文摘	Rasmussen EA Sorheim R	2006	Technovation2006，26，2：	1
12	Ca(2+)-sensing receptor gene(PCAR1) mutation T151M in isolated autosomal dominant hypoparathyroidism显示文摘	Lovlie R Eiken HG Sorheim J I Boman HT	1996	Hum Genet1996，98，2：	1
13	Preserving pre-rigor meat functionality for beef patty production 显示文摘	Claus J R Sorheim O	2006	Meat Science2006，73，2：	1
14	Comparison of phenotypic diversity and DNA heterogeneity in a population of soil bacteria显示文摘	Torsvik V State K Sorheim R Goksoyr J	1990	Appl Environ Micobiol1990，56，：	1
15	Color and heat denaturation of myoglobin forms in ground beef显示文摘	Hunt M C Sorheim O Slinde E	1999	Joumal of Food Seienee1999，64，5：	1
16	Total bacterial diversity in soil and sediment communities-a review 显示文摘	Torsvik V Sorheim R Goksoyr J	1996	Journal of Industrial Microbiology and Biotechnology1996，17，3：	1
17	Measurement of lipid oxidation and porphyrins in high oxygen modified atmosphere and vacuum-packed minced turkey and pork meat by fluorescence spectra and images显示文摘	VEBERG A SORHEIM O MOAN J	2006	Meat Science2006，73，3：	1
18	The storage life of beef and pork packaged in an atmosphere with low carbon monoxide and high carbon dioxide显示文摘	SORHEIM O NISSEN H NESBAKKEN T	1999	Meat Science1999，52，2：	1
19	Preserving pre-rigor meat functionality for beef patty production显示文摘	CLAUS J R SORHEIM O	2006	Meat Science2006，73，2：	1
20	Colour of ground beef as influenced by raw materials, addition of sodium chloride and low oxygen packaging 显示文摘	Sorheim 0 Westad F Larsen H	2009	Meat Science2009，81，3：	1

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