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32篇 您的检索式:作者名="Bouzar"
    题名 作者 年代 出处 被引量
1Exopolysaccharide production and texture promoting abilities of mixed-starter eulures in yogurt production显示文摘Bouzar F Cemin J Desmazeaud M 1997Dairy Sei1997,80,10:1
2Exopolysaccharide production and texture- promoting abilities of mixed-strain cultures in yogurt production显示文摘BOUZAR F CERNING J DESMAZEAUD M 1997Journal Of Dairy Science1997,80,10:1
3Exopolysaccharide Production and Texture-Promoting Abilities of Mixed-Strain Starter Cultures in Yogurt Production显示文摘FATOUMA BOUZAR JUTTA CERNING MICHEL DESMAZEA 1997J Dairy Sci1997,80,10:1
4Exopolysccharide production in milk bulgaficus delbruechii ssp bulgaricus CNRZ 1187 and by two colonial variants显示文摘Bouzar F Cerning J Desmazeud M 1996Dairy Sci1996,79,:1
5Exopolysaccharide production and texture promoting abilities of mixed-starter cultures in yoghurts production显示文摘Bouzar F Cernin J Desmazeaud M 1997Journal of Dairy Science1997,80,10:1
6Valproate synergizes with purine nucleoside analogues to induce apoptosis of B-chronic lymphocytic leukaemia cells 显示文摘BOUZAR A B BOXUS M DEFOICHE J 2009Br J Haematol2009,144,1:1
7Exopolysaccharide production and texture promoting abilities of mixed-starter cultures in yogurt production显示文摘BOUZAR F CEMING DESMAZEAUD M 1997Dairy Science1997,80,10:1
8Exopolysaccharlde production and texture promoting abilities of mixed - starter culture in yogurt preduction 显示文摘Bouzar F Ceming J Sesmazeaud M 1997Dariy Sci1997,80,10:1
9Exopolysaccharide production and texture-promoting abilities of mixed-strain starter cultures in yogurt production显示文摘BOUZAR F CERNING J DESMAZEAUD M 1997J Dairy Sci1997,80,:1
10Distinction of biovar 2 strains of Agrobacterium from other chromosomal groups by differential acid production显示文摘BOUZAR H JONES J B 1992Lett Appl Microbiol1992,15,3:1
11Exopolysaccharide production and texture-promoting abilities of mixed-strain starter cultures in yogurt production显示文摘BOUZAR F CERNING J DESMAZEAUD M 1997J Dairy Sci1997,80,10:1
12Exopolysaccharide production and texture promoting abilities of mixed-starter culures in yogurst production显示文摘BOUZAR F CERNIN J DESMAZEAUD M 1997J Dairy Sci1997,80,10:1
13Differential characterization of Argobacterium species using carbon-source utization patterns and fatty acid profiles显示文摘Bouzar H 1993Phytopathology1993,83,:1
14Reclassi- fication of the Xanthomonas associated with bacterial spot disease of tomato and pepper 显示文摘JONES J B LACY G H BOUZAR H 2004Systematic and Applied Microbiology2004,27,6:1
15Exopolysaccharide production and texture-promoting abilities of mixed-strain starter cultures in yogurt production显示文摘Fatouma Bouzar Jutta Cerning Michel Desmazeaud 1997J Dairy Sci1997,80,:1
16Multiphase analysis of xanthomonads causing bacterial spot disease on tomato and pepper in the Caribbean and Central America: evidence for common lineages within and between countries显示文摘Bouzar H Jones J B Stall R E 1999Phytopa thology1999,89,:1
17Reclassification of the Xanthomonads associated with bacterial spot disease of tomato and pepper 显示文摘Jones J B Lacy G H Bouzar H 2004System Appl Microbiol2004,27,:1
18Clearance of a productive lentivrus lentivrus infectionin calves experimentally inoculated with caprine arthritis-encephalitis virus 显示文摘Thierry Morin Francois Guiguen Baya Amel Bouzar 2003J Virol2003,77,:1
19Reclassification of the xanthomonas associated with bacterial spot disease of tomato and pepper显示文摘Jones J B Lacy G H Bouzar H 2004Systematic and Applied Microbiology2004,27,:1
20Lipopolysaccharide from Agrobacterium tumefaciens biovar 6 induces the production of strain- specific antibodies显示文摘Bouzar H MooreLW Schaup H W 1988Phytopathology1988,78,:1
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