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| 1 | Antioxidant and antimicrobial properties of Moltkia petraea (Tratt.) Griseb. flower, leaf and stem infusions显示文摘 | M. Zovko Kon?i? D. Kremer J. Gruz M. Strnad G. Bi?evac I. Kosalec D. ?amec J. Piljac-?egarac K. Karlovi? | 2010 | Food and Chemical Toxicology2010，，6： | 4 |
| 2 | Biological effects of essential oils – A review显示文摘 | F. Bakkali S. Averbeck D. Averbeck M. Idaomar | 2007 | Food and Chemical Toxicology2007，，2： | 3 |
| 3 | In vitro antioxidant and antiproliferative effects of ellagic acid and its colonic metabolite, urolithins, on human bladder cancer T24 cells显示文摘 | Zhenpeng Qiu Benhong Zhou Long Jin Honglian Yu Lijuan Liu Youyi Liu Chengchen Qin Shuixiang Xie Fan Zhu | 2013 | Food and Chemical Toxicology2013，，： | 3 |
| 4 | Models of drug-induced liver injury for evaluation of phytotherapeutics and other natural products显示文摘 | Hartmut Jaeschke C. David Williams Mitchell R. McGill Yuchao Xie Anup Ramachandran | 2013 | Food and Chemical Toxicology2013，，： | 3 |
| 5 | Antioxidant activity and total phenolic content of ethanolic extract of Caesalpinia bonducella seeds显示文摘 | Shruti Shukla Archana Mehta Jinu John Siddharth Singh Pradeep Mehta Suresh Prasad Vyas | 2009 | Food and Chemical Toxicology2009，，8： | 3 |
| 6 | Hepatoprotective properties of sesamin against CCl 4 induced oxidative stress-mediated apoptosis in mice via JNK pathway显示文摘 | Jie-Qiong Ma Jie Ding Li Zhang Chan-Min Liu | 2014 | Food and Chemical Toxicology2014，，： | 3 |
| 7 | Antioxidant and anti-neoplastic activities of Picrorhiza kurroa extracts显示文摘 | V. Rajkumar Gunjan Guha R. Ashok Kumar | 2010 | Food and Chemical Toxicology2010，，2： | 3 |
| 8 | Antidiabetic activity of 50% ethanolic extract of Ricinus communis and its purified fractions显示文摘 | Poonam Shokeen Prachi Anand Y. Krishna Murali Vibha Tandon | 2008 | Food and Chemical Toxicology2008，，11： | 3 |
| 9 | Evaluation to the antioxidant activity of total flavonoids extract from persimmon ( Diospyros kaki L.) leaves显示文摘 | Lijun Sun Jianbao Zhang Xiaoyun Lu Liyu Zhang Yali Zhang | 2011 | Food and Chemical Toxicology2011，，10： | 2 |
| 10 | Review on the toxicity, occurrence, metabolism, detoxification, regulations and intake of zearalenone: An oestrogenic mycotoxin显示文摘 | | 2006 | Food and Chemical Toxicology2006，，1： | 2 |
| 11 | Antioxidant activity, mutagenicity/anti-mutagenicity, and clastogenicity/anti-clastogenicity of lutein from marigold flowers显示文摘 | Mingchen Wang Rong Tsao Shanfeng Zhang Ziming Dong Raymond Yang Jianhua Gong Yingxin Pei | 2006 | Food and Chemical Toxicology2006，，9： | 2 |
| 12 | Comparison of the up-and-down, conventional LD 50 , and fixed-dose acute toxicity procedures显示文摘 | R.L. Lipnick J.A. Cotruvo R.N. Hill R.D. Bruce K.A. Stitzel A.P. Walker I. Chu M. Goddard L. Segal J.A. Springer R.C. Myers | 1995 | Food and Chemical Toxicology1995，，3： | 2 |
| 13 | Ferulic acid: Pharmacological and toxicological aspects显示文摘 | Cesare Mancuso Rosaria Santangelo | 2013 | Food and Chemical Toxicology2013，，： | 2 |
| 14 | Effect of Lactarius piperatus fruiting body maturity stage on antioxidant activity measured by several biochemical assays显示文摘 | Lillian Barros Paula Baptista Isabel C.F.R. Ferreira | 2007 | Food and Chemical Toxicology2007，，9： | 2 |
| 15 | Hepatoprotective and antioxidant effects of Commiphora berryi (Arn) Engl bark extract against CCl 4 -induced oxidative damage in rats显示文摘 | N.L. Gowri Shankar R. Manavalan D. Venkappayya C. David Raj | 2008 | Food and Chemical Toxicology2008，，9： | 2 |
| 16 | Extraction and identification of three major aldose reductase inhibitors from Artemisia montana显示文摘 | Hyun Ah Jung M.D. Nurul Islam Yong Soo Kwon Seong Eun Jin You Kyung Son Jin Ju Park Hee Sook Sohn Jae Sue Choi | 2010 | Food and Chemical Toxicology2010，，2： | 2 |
| 17 | Intrinsic apoptosis and NF-κB signaling are potential molecular targets for chemoprevention by black tea polyphenols in HepG2 cells in vitro and in a rat hepatocarcinogenesis model in vivo显示文摘 | R. Senthil Murugan R. Vidya Priyadarsini K. Ramalingam Y. Hara D. Karunagaran S. Nagini | 2010 | Food and Chemical Toxicology2010，，11： | 2 |
| 18 | Inhibitory effects of ethyl acetate extract of Teucrium polium on in vitro protein glycoxidation显示文摘 | Amin Ardestani Razieh Yazdanparast | 2007 | Food and Chemical Toxicology2007，，12： | 2 |
| 19 | Effects of Genistein, Apigenin, Quercetin, Rutin and Astilbin on serum uric acid levels and xanthine oxidase activities in normal and hyperuricemic mice显示文摘 | Jingqun Huang Siwang Wang Miaozhang Zhu Jianzong Chen Xiaoxing Zhu | 2011 | Food and Chemical Toxicology2011，，9： | 2 |
| 20 | Agrimonia eupatoria protects against chronic ethanol-induced liver injury in rats显示文摘 | Seong-Jin Yoon Eun-Ji Koh Chang-Soo Kim Ok-Pyo Zee Jong-Hwan Kwak Won-Jin Jeong Jee-Hyun Kim Sun-Mee Lee | 2012 | Food and Chemical Toxicology2012，，7： | 2 |
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